Chocolate never tasted so good. This new one from Ani & Chris at The Tiger Nut Company is a mixture of exotic Indian spices, cacao from Peru and coconut blossom from Java. The tiger nut slices add probiotics, taste and all-round goodness.
Made with love by hand in the Tiger Nut kitchen, with raw and organic ingredients, it’s chunky, fudgy and full of nutrients!
As well as being gluten free and diary free (of course) it’s also nut free* and vegan and free from refined sugar. A Perfect Paleo treat.
Each pack contains three bars – enough to share… or not!
The Tiger Nut Company
We’ve been big fans of tiger nuts after discovering them in Wholefoods USA and were so excited to find a company in the UK dedicated to these tiny prebiotic tubers that taste great as milk, in porridge and even baked into cookies. So Ani and Chris at the Tiger Nut Company were one of the first suppliers we contacted. Ani (a UK Paleo Awards 2017 judge) grew up drinking horchata in Barcelona and once Chris tried it he was hooked. They set up The Tiger Nut Company, to share and spread what they call the #Tigernutlove.
More products from The Tiger Nut Company
Ingredients: Cacao butter, cacao powder (cacao mass 72%), coconut blossom nectar, tiger nuts, raw ground vanilla, chicory, ginger, cinnamon, cloves, cardamon and nutmeg.